continuous frying machinery

1continuous frying machinery 2french fried potatoes processing machinery 3potato fries machinery 4fried food machinery

continuous  frying machinery

1  Cleanest oil

Only clean, filtered oil contacts your foods. Fines are quickly removed from the fryer, while 100% of the system oil volume circulates through a filter within seconds.

2  Big oil savings

HeatWave has the lowest oil volume of any continuous fryer. Optimal oil turnover produces foods with the freshest flavor and longest shelf life.

3  Total control

Adjust oil curtains for custom cooking profiles or a completely uniform temperature throughout the fryer with no delta-T.

4  Cleanest operationFines are removed from the fryer as soon as oil passes over your products. Oil flow and the conveyor belt continuously clean fines from the fryer pan preventing hard-to-clean accumulations and oil damage.

5  Quality coatings

Gentle oil curtains preserve even the most delicate coatings. Product orientation is maintained to prevent marriages and other coating damage.

6  aximum versatility

Fry with oil curtains or use water for blanching. Special infeed systems are also available to set tempura and other delicate coatings before frying.

Voltage	380v
Gas consumption	8kw
High pressure	0.08mp
Low pressure	0.03mp
Capacity	800kg/h
Size	900*900*1800mm
Weight	400kg

continuous frying machinery